FOOD HYGIENE
All equipment and utensils that will be in contact with food should be kept in perfect hygienic and clean conditions, to avoid possible undesirable reactions with food, their possible deterioration and to protect them from cross contamination .
The European Brush Manufacturers Federation (F.E.I.B.P.) has responded to a new market demand by introducing requirements for professional brushes in food hygiene: Professional Hygiene Brushware. These requirements have been established to allow users of this type of product to be assured that they will be supplied with high quality professional brushes that will comply with all existing hygiene regulations at .
At Barbosa Universal we have a wide range of certified products to cover all your needs.
HAND BRUSHES AND BRUSHES
BROOMS AND HANDLES
VESSEL BRUSHES
BUCKETS AND BASINS
